BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//https://calenda-formation.labocleo.org
X-WR-CALNAME:Calenda
X-WR-TIMEZONE:Europe/Paris
CALSCALE:GREGORIAN
X-WR-CALDESC:The calendar for arts, humanities and social sciences
METHOD:PUBLISH
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150430
DTEND;VALUE=DATE:20150501
UID:315614-20150430@calenda.revues.org
SUMMARY:Food cultures and food behaviour
URL:https://calenda-formation.labocleo.org/315614
DESCRIPTION:La Fondation Nestlé France a vocation à favoriser la transmission de la culture alimentaire française. Cela implique une connaissance approfondie des pratiques qui constituent cette culture (produits alimentaires et boissons\, préparations culinaires\,… @plus_info https://calenda-formation.labocleo.org/315614
LOCATION:
END:VEVENT
END:VCALENDAR