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Tours

Conference, symposium - Modern

Practical engagements and the social-spatial dimensions of the post-petroleum future

The symposium gathers a variety of experts, scientists, practitioners and institutionals who will cover: the social scale of future visions and the introduction of hydrogen and fuel cells into the energy arena in distinct social and geographical spaces.

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nov

2016

Tours

Call for papers - History

Third international conference of the history and culture of food - call for papers

Appel à sessions

The European Institute for Food History and Cultures (IEHCA) organizes the third edition of its annual international conference. All proposals pertaining to Food Studies will be considered and all researchers are welcome. In essence, the conference is multi- and cross-disciplinary, covering all historical periods.

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jui

2016

Tours

Summer School - History

Food Studies

Since 2003, the IEHCA’s summer university has served as a key platform for the discussion of new research in Food & Drink Studies. Following a number of themed meetings, the 2016 issue will survey the field more broadly. What are the major interests and issues currently explored in anthropology, classics, gastronomy, history, literary studies, sociology and other disciplines? Which general trends have emerged over recent years? How can our understanding be further advanced in the future?

Tours

Conference, symposium - Urban studies

Ecosystem services: their contributions and relevance in urban environments

First mentioned in the 1970 MIT report, the concept of ecosystem services was popularized by the Millennium Ecosystem Assessment (MA, 2005). It’s now used and claimed by many researchers. But numerous questions are still without answer. The thought needs a disciplinary, methodological and epistemological mixing, from ecology to anthropology and from basic research to its territorial application. This symposium is thus aimed at researchers of all disciplines, knowing that its objective is to question the ecosystem services concept in urban environments, with a particular emphasis on its cultural input.

Tours

Conference, symposium - Sociology

The ethics of care and cooperative action

Knowledge and practices in dialogue / heuristic controversies

Depuis vingt ans, le master « Ingénierie et fonctions d'accompagnement en formations » (IFAC), forme les profesionnels des métiers du conseil et de l'accompagnement, dans les champs de l'apprentissage, de la santé, et du social, de l'insertion et des transitions professionnelles. Il a accompagné en France l'émergence des dispositifs de reconnaissance de l'expérience et des nouveaux métiers liés à ces dispositifs. Cette formation, ainsi que les travaux de recherche auxquels elle s’adosse, offrent depuis 1996 des occasions de partenariat entre le département des sciences de l’éducation et de la formation, l’université de Tours et les acteurs locaux. À l’occasion des vingt ans de cette formation, le colloque « Éthique de l’accompagnement et agir coopératif » permet de revenir sur cette expérience, en faisant le bilan et en dégageant des perspectives sur les plans pédagogique, partenarial et scientifique.

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5 Events