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• 30 sep 2013

  01 oct 2013

  Brussels

  Conference, symposium - Africa

  Nutrition and Food Production in the Congo Basin

  Nutrition is a universal human right. Population growth and a higher demand for food, together with a changing nutrition pattern, will put the environment, at global level, under a growing pressure in the coming decennia. This pressure will be very strong on regions with a high biodiversity due to the ever growing demand on arable land and an increasing demand for animal protein, which will negatively influence the global ecosystem, the global climate and the biodiversity. The aim of the conference is to highlight a number of topics dealing with nutrition, the demand for food and food production – past and future.

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