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Louvain-la-Neuve | Brussels
Young researchers in the humanities
Doctoral research from day to day
Le doctorant, comme tous jeunes chercheurs, passe par une phase d’apprentissage et de socialisation au sein du monde de la recherche scientifique. Une première thématique abordera ce-dernier point en traitant des processus de socialisation au sein de centres de recherche. De plus, les doctorants et chercheurs pointent régulièrement une forme de fusion entre leur vie de travail et leur vie privée, comme si les espaces ne se différentiaient plus. Il en résulte de nombreuses contraintes pesant sur l’individu, faisant passer cette notion comme un nouvel enjeu de société. Un échange convoquera la notion d’intersectionnalité dans les sciences sociales et ses enjeux quant aux conditions de production du savoir. Enfin, une dernière intervention abordera la problématique de l'écriture d'une thèse - les spécifités, l'agencement, ... - et son rôle dans la formation du chercheur.
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Brussels
Conference, symposium - Africa
Nutrition and Food Production in the Congo Basin
Nutrition is a universal human right. Population growth and a higher demand for food, together with a changing nutrition pattern, will put the environment, at global level, under a growing pressure in the coming decennia. This pressure will be very strong on regions with a high biodiversity due to the ever growing demand on arable land and an increasing demand for animal protein, which will negatively influence the global ecosystem, the global climate and the biodiversity. The aim of the conference is to highlight a number of topics dealing with nutrition, the demand for food and food production – past and future.
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Brussels
Revue Travail, emploi, formation – Varia
La revue Travail, emploi, formation édite un numéro varia suivant les problématiques couremment traitées par la revue, à savoir, le travail, le marché de l’emploi et la formation. Les sujets peuvent également s’étendre aux politiques sociales et à l’action publique. Les analyses peuvent porter tant sur un contexte national ou régional que sur des comparaisons entre pays
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Brussels
Organisations, Communication and Transparency
This international conference is grounded by the desire to review current research in several countries on the issue of "transparency", as current central element of organisational communication – whether as content (communicating on transparency) or as communication modality (transparent communication).
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Brussels
Retirement and international comparisons
Travail, emploi, formation journal
La revue « Travail, Emploi, Formation » éditée en ligne par le centre METICES de l'université libre de Bruxelles propose un appel à contribution pour son deuxième numéro de l'année 2013 sur le thème « Retraites et comparaisons internationales ». Les contributions, examinées en lecture « double aveugle » sont attendues pour le 1 mars 2013 au plus tard.
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Brussels
Call for papers - Ethnology, anthropology
Informality, International Trade and Customs
The objective of this conference is two-fold: to promote applied research on the relationships between States, customs administrations and local importers of the so-called developing and emerging countries and to deepen the analysis of informality as a reality in international trade in a multi / inter disciplinary perspective (social anthropology, law, economics, history, political science, and sociology). Professor Keith Hart will deliver a keynote address. -
Brussels
An Historical Perspective
While contemporary grumblings about hospital food have become the quintessential hospital complaint, it is undeniable that a clean, warm bed, rest and the provision of food and drink, rather than medicines and therapies have always greatly increased hospital patients’ chances of recovery. Indeed diet has from the time of Galen been a central part of medical therapy. However, even if central to the day-to-day routine of hospitals, workhouses and asylums, food and drink continue to be overlooked in historical accounts of hospitalisation. This conference aims to foreground the role of food and drink in health care institutions in the past.
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