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• 30 jui 2015

  Lisbon

  Call for papers - Sociology

  Work on screen: social memories and identities through cinema

  Since the early 20^th century, work in contemporary societies has suffered several processes of change, which, in the context of the current economic and employment crisis, demand equating the structuring of social identities that are built and modified through work. During this period, cinema has been a privileged vehicle for the creation and dissemination of representations on work and, therefore, the shaping of social memories. This international and multidisciplinary seminar aims at gathering and discussing contributions that analyse the social processes involved in the formation of work identities and representations through cinema. It welcomes papers that highlight the main continuities and discontinuities of work memory narratives from the early 20^th century to the present days, based on the analysis of specific films or bodies of films (both documentaries and fictions) and their reception.

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• 30 jui 2013

  Lisbon

  Scholarship, prize and job offer - History

  History: change and continuity in a Global World

  PIUDHIST is an inter-university doctoral programme in which History is viewed from an inter-disciplinary point of view. Despite its unique character, History is regarded here as a field of knowledge which cannot do without a permanent cross fertilization with other areas in the humanities and the social sciences. In our vision, this is also why we consider apposite to attach, as a subtitle for this programme, the words “change and continuity in a global world”.

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• 15 jan 2012

  Lisbon

  Call for papers - Sociology

  Unsettling the local: changes in food and in rural development

  Appel à communication pour le XIIIe congrès mondial de sociologie rurale. Thème de travail : alimentation et local. Thèmes de recherche : histoires alimentaires locales ; valorisation de l'alimentation locale dans un nouveau contexte environnemental ; approche multidimensionnelle des enjeux liés aux aliments locaux.

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