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Call for papers - Ethnology, anthropology
Social Factors and Cross-cultural Aspects of Culinary and Eating Behaviors and Practices
9th International Research Symposium - Institut Paul Bocuse
The ninth edition of the Institut Paul Bocuse International Research Symposium aims at sharing the ongoing fundamental and applied research on the Social Factors and Cross-cultural Aspects of Culinary and Eating Behaviors and Practices. A series of talks by international scientists from various disciplines will address the most recent scientific advances in the understanding of: i) the social factors of food behaviors and preferences in various populations, ii) the key factors involved in the evolution and spatial diffusion of cross-cultural aspects of food practices and behaviors. The applied perspectives will be considered as well: R&D experts will discuss how they take the social cross-cultural differences into consideration in the development of new food offers or new services to international clients.
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Special Issue of the International Journal of Žižek Studies
The International Journal of Žižek Studies intends to release a special issue on the topic of Žižek and music, thus offering a first forum for all those who working in music-related fields who have adopted Žižek’s theories for reflecting about music. The goal is to approach the subject from a broad range of different perspectives, not only by covering the fields of classical, pop, jazz and experimental music, but also by bringing together philosophers, musicologists and scholars from the field of sound studies as well as composers, dramaturges and opera producers. This special issue is intended to stimulate a truly interdisciplinary and multi-faceted dialogue, offering a starting point for a fruitful discussion on music from a fresh perspective.
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