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• 15 avr 2019

  Chamada de trabalhos - Época Moderna

  Vrai et faux à la Renaissance

  Avec l’avènement d’une société de l’information et l’émergence de nouveaux modes de diffusion des savoirs, notre temps est souvent décrit comme celui de la « post-vérité ». Une ambiguïté comparable pouvait-elle se présenter aux hommes et aux femmes de la Renaissance ? Les bouleversements politiques et religieux du début de l’âge moderne, ainsi que le renouvellement des savoirs théoriques et techniques ont en effet mis en jeu de nouveaux rapports entre le vrai et le faux, produisant une crise des régimes de vérité que ce colloque propose d’interroger. Ce colloque veut stimuler des réflexions, des problématiques et des débats sur la relation complexe et ambiguë du vrai et du faux à la Renaissance, en se concentrant sur les contextes épistémologiques de leur énonciation.

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• 27 fév 2015

  Palermo

  Colóquio - Pré-história, Antiguidade

  Feeding animals/Eating animals. Theories, Attitudes and Cultural Representations of Nutrition in Ancient and Medieval World

  Memoria scientiae 2015

  According to ancient biological theories, nutrition is, along with reproduction, one of the functions of the soul shared by men, animals and plants. At the same time, however, eating habits are among the starting points on which differences between humans, animals and plants are culturally built. This means that a transversal biological praxis can be used as an anthropological device, in order to to fix and identify specific boundaries and thresholds, either symbolic or theoretical, between both animality and vegetality on the one hand, and zoosphere and  anthroposphere on the other hand.

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• 18 déc 2014

  Palermo

  Chamada de trabalhos - Pré-história, Antiguidade

  Memoria scientiae 2015: Feeding animals/Eating animals

  Theories, attitudes and cultural representations of nutrition in ancient and medieval world

  According to ancient biological theories, nutrition is, along with reproduction, one of the functions of the soul shared by men, animals and plants. At the same time, however, eating habits are among the starting points on which differences between humans, animals and plants are culturally built. This means that a transversal biological praxis can be used as an anthropological device, in order to to fix and identify specific boundaries and thresholds, either symbolic or theoretical, between both animality and vegetality on the one hand, and zoosphere and  anthroposphere on the other hand.

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