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• 15 mai 2020

  Call for papers - Sociology

  From pre-professional mobility abroad to international professional mobility

  Issues, courses and strategies from various key players

  The multidisciplinary peer-reviewed Journal of International Mobility, published by PUF and led by Agence Erasmus+ France / Education Formation, brings together scientific papers related to all aspects of international mobility in the context of education and training in Europe and around the world. The journal aims to improve understanding of the issues, conditions and impact of mobility in order to encourage its consideration by the researchers and political decision-makers who have the authority to support it. The special edition will focus on: “From pre-professional mobility abroad to international professional mobility: Issues, courses and strategies from various key players”

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• 13 mar 2015

  Angers

  Call for papers - Europe

  Processus de transmission dans les familles de migrants ou issues de l'immigration

  Regards croisés dans les États de l'Union européenne

  Asking oneself questions on the concept of « transmission » in the field of sociology or history of immigration, one can refer to Max Weber’s observation: “All differences in ‘customs’ can feed a specific feeling of ‘honor’ and ‘dignity’ within those who carry them out. One can forget the original motives that gave birth to diverse lifestyles and the contrasts continue being perpetuated as ‘conventions’.” (Economie et Société, Vol.2, Pocket 1995, p. 128) Nearly a century later, can this observation still be considered as a topical subject? It is exactly this question that the conference offers to verify, summoning around the syntagm “process of transmission” the different disciplinary fields of migratory research.

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• 01 oct 2013

  Paris

  Call for papers - Geography

  Food and Weather

  Ce colloque pluridisciplinaire vise à combler une lacune dans la recherche, en étudiant les nombreuses interdépendances entre les conditions météorologiques et l’alimentation humaine. Il s’appuie sur deux réseaux : celui de l’IEHCA, qui travaille sur l’histoire et les cultures de l’alimentation, et celui qui se consacre aux représentations du temps météorologique (Réseau Perception du climat). Bien qu’ils partagent centres d’intérêts, sujets, méthodes, ils n’ont jamais vraiment réuni leurs expériences.

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